I'm Italian and obviously biased, but I genuinely want to hear other perspectives ahaha
In Italy, food isn't just food. My nonna would disown me if I put cream in a carbonara. Every region has its own cuisine and people act like their town's version of ragù is the only correct one 🙂
But I've been living in the Netherlands for a few years now and I've had my mind blown by other food cultures:
– French food has an entire philosophy behind it (and the sauces, my god)
– Spanish food culture might actually be more social than Italian
– Greek food is massively underrated
– Turkish food (I know, not EU technically) is insanely good
– Portuguese food doesn't get nearly enough credit
So I'm asking genuinely: which country do you think has the BIGGEST food culture? Not the "best food".