I'm a 38 year old guy weighing 76kg.
I workout 4 times a week, resistance and 20 minutes cardio.
I eat fairly healthy, normal portions.
I do like my carbs though, I admit.
I don't drink. I quit smoking 6 years ago, after smoking for 17 years.
Turns out I'm prediabetic. At least according to the lab results. I have a doc appointment next week.
I have no history of diabetus in my family. For what it's worth.
Evidently until then I'm worrying because why not.
I don't really have a point to this to be honest.
Anybody else have experience with this stuff? Any tips?
Edit: Here's some stats
My fasting blood glucose is 93.4 mg/dL
Homa B is at 154%
Homa-ir at 3
And fasting insulin at 13 µU/mL
Example food journal diet
Breakfast(varies slightly, but the general tone is the same – it's easy to make):
2 boiled eggs
33 grams(3 slices) of whole bread
20g chickpea hummus
50g zacusca i have no clue how to translate this
110g smoked tofu
60g steel cut oats
300g soy yougurt
1 granny smith apple
60g cherry tomatoes
Lunch
Chicken/turkey grilled breast
Or some beef or ocasionally some shitty food like pizza
Sidedish is peas + rice or potato
And some fruit, usually granny smith apple or plums
Dinner
Kefir
Tomato + olives + cheese salad
Or
Cottage cheese + blueberry
Snacks
Usually granny smith apple(i really love them)
This adds up to about 180-190g of carbs. It's a lot of carbs mind you.