Did any well-known companies in your country avoid “enshittification”? Are there still products with quality as good as 20–30 years ago? All I hear lately is that everything, especially food, has gone from great, good, or iconic to bad.

Hello, fellow Europeans! Basically the title. In Croatia, almost all big companies I can think of made their products more expensive (obviously) but worse in quality. People used to love Bajadera (a nougat dessert) but now many say it tastes like margarine with sugar and aroma. Many other iconic brands went from super tasty and beloved to bad, but their price is still high, relatively and absolutely.