I have created a monster!
Whilst I am resistant to adding an airfryer to my kitchen, I have bought the fella a jazzy one at Christmas for his.
Now, everything is 'let's try it in the airfryer'.
I put my foot down at the rack of lamb and our Christmas ham going in there but everything else???? Airfryer!!!
He's even taking samples of food that I'd normally spend hours basting, turning and timed seasoning to experiment with……in the bloody airfryer.
Am I being replaced??? /s
In all fairness I do love that he is excited by this technological hoo ha, HE'S EVEN READ THE INSTRUCTIONS!!, so please hit me with your most surprising, exciting or just plain 'what?' things that you have discovered from your own airfryers.
Note: I did ask the ladies I know but I received mainly recipes. That's not what I'm after. I want insane stuff that makes people say 'no way!'
I'm trusting you guys to NOT say anything that will fuck the thing up. This is meant to be fun.
WE ARE IN THE UK*
EDIT. We have just spent 45mins debating some of your answers. My beef dripping roast potatoes? Yes. They went in and did have a fantastic extra crispiness.
Boiled eggs will be debated until tried. It did turn into a science vs 'what is right' discussion.
And some of you are absolute monsters. Steak? BLASPHEMY! Gnocchi??? I don't have Italian ancestors but I'm sure they'd make an exception to haunt me if I tried this.!
And then he mentioned my omelette may taste better……I clutched my pearls and nearly fainted but agreed to give it a try..the words 'motherfucker' may have been uttered. next question is how to sabotage an air fryer?!!