In Spain it's common to eat rabbit and you can also see butcheries selling horse meat. You can also see spaniards eating snails although I'm not sure if that would be considered meat and it's also not so common as rabbit but more common than horse I'd say.

In Romania I know there are dishes made with pigeons.

Maybe there's also difference in terms of seafood that is a no go from country to country.

What about your country?

edit: apparently there's some places in Spain where they do eat pigeons, baby pigeons.


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